Menu of Tahntawan Thai Kitchen
Thai food in Marina Del Rey,
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Online menu of Tahntawan Thai Kitchen
Starters
Golden Egg Rolls
10.00
Deep fried stuffed cabbage, carrot, celery and glass noodles in flour skin.
Freshy Rolls
10.00
Mixed greens and tofu, served with homemade peanut dressing.
Crab Rangoon
10.00
Seasoned cream cheese and crabmeat are filled in wonton skin, served with homemade sweet chili sauce.
Dumpling
10.00
Steamed or fried. Choice of chicken or vegetable dumpling, served with homemade black vinegar sauce.
Fried Tofu
10.00
Golden deep fried tofu served with homemade sweet chili sauce
Shrimp Tempura
12.00
Lightly battered shrimp served with homemade sweet chili sauce
Thai Fish Cakes
12.00
Deep fried marinated fish cakes with fresh fish paste, long bean and red curry pasted served with cucumber sweet chili sauce
Calamari Rings
13.00
Light battered calamari served with homemade sweet chili sauce.
Crispy Wings
13.00
Deep fried marinated chicken wings with Thai herb, served with sweet chili sauce.
Beef Jerky
13.00
Marinated beef, served with homemade Thai greeny dressing.
Chicken Satay
13.00
Tender marinated chicken, grilled on skewers with peanut dressing and pickled cucumber salad.
Salads
Papaya Salad
11.00
Som tum. Shredded green young papaya, green bean, Thai fresh chili mixed in our homemade papaya sauce. Topped with peanuts.
Mango Salad
11.00
Shredded mango, red onions, peanut in spicy lime dressing
Spicy Larb Kai
13.00
Minced chicken, onions, and rice powder mixed in spicy lime dressing.
Spicy Yum Woon Sen Salad
13.00
Glass noodle mixed with ground chicken and shrimp, red onions, scallions, cilantro, and spicy chili lime dressing.
Spicy Beef Salad
15.00
Grilled tender beef, red onions, cilantro, and scallion mixed in spicy chili lime dressing.
Seafood Salad
19.00
Mixed seafood with squid, shrimps, in spicy lime dressing.
Soup
Tom Yum Soup
From 9.00
Authentic Thai style spicy and sour lemongrass soup with Thai herbs, mushroom, and lime juice.
Tom Kha Soup
From 9.00
Authentic Thai coconut lemongrass soup, with Thai herbs, mushroom, and lime juice.
Wonton Soup
From 10.00
Homemade minced chicken and shrimp wontons, baby bok choy, slices chicken, shrimp and green onions in cantonese style broth.
Tofu and Vegetable Soup
From 9.00
Flavorful vegetable broth with tofu and mix veggies.
Seafood Soup
19.00
Mixed seafood with authentic Thai style spicy and sour lemongrass soup, with Thai herbs, mushroom, and lime juice.
Seafood Chowder Soup
19.00
Mixed seafood with authentic Thai coconut lemongrass soup, with Thai herbs.
Pho
Pho Chicken
13.00
Tender white meat chicken, onions, and bean sprouts traditional pho broth.
Pho Beef
13.00
Tender brisket beef, onions and bean sprout in traditional pho broth.
Pho Tom Yum
From 14.00
Choice of chicken, beef, pork, or tofu in traditional Thai spicy broth.
Pho Combination
15.00
Chicken, beef, pork, onions and bean sprouts in traditional pho broth.
Pho Seafood
19.00
Mixed seafood, shrimp, fish, and squid, onions, and bean sprout in traditional pho broth.
Curry
Yellow Curry
From 14.00
Yellow curry with potatoes, carrots and coconut milk.
Red Curry
From 14.00
Red curry, made of roasted chili with bell peppers, bamboo shoots, basil leaves, and coconut milk.
Green Curry
From 14.00
Green curry, made of roasted chili with bell pepper, eggplant, and lime leaves.
Pineapple Curry
From 14.00
Pineapple, bell peppers, and coconut milk, in spicy red curry sauce.
Duck Curry
18.00
Roasted duck, tomato, pineapple, bell pepper, and coconut milk in spicy red curry.
Fried Rice
Thai Fried Rice
From 14.00
Traditional Thai fried rice with egg, onions, and tomato in garlic sauce.
Spicy Fried Rice
From 14.00
Traditional fried rice with garlic chili sauce, bell pepper, onions, and basil leaves.
Pineapple Fried Rice
From 15.00
Pineapple, cashew nuts, egg, onion, raisins, and curry powder.
Crab Fried Rice
17.00
Sauteed crab with traditional Thai fried rice
Seafood Fried Rice
19.00
Sauteed mixed seafood with traditional Thai fried rice
Noodle Dish
Pad Thai
From 14.00
Thin rice noodle stir-fried with chicken and shrimp, bean sprouts, green onions, egg and crushed peanut in tamarind sauce.
Chicken Noodle
From 14.00
Flat rice noodle stir-fried with egg and green onions, served on the bed of lettuce.
Pad Z Ew
From 14.00
Flat rice noodle stir fried with egg, broccoli and soy sauce.
Drunken Noodle
From 14.00
Flat rice noodle stir-fried with onions, tomato, basil and bell pepper.
Rad Naa
From 14.00
Pan-fried flat rice noodle topped with Chinese broccoli in brown gravy sauce.
Chow Mein
From 14.00
Egg noodle stir-fried with veggie.
The Wok
Pad Kra Pow
From 14.00
Thai basil, bell peppers, onions, carrot, sauteed in chili garlic sauce.
Pad Prik King
From 14.00
Green bean, bell pepper, and Thai basil sauteed in red curry paste.
Ginger
From 14.00
Fresh ginger, carrot, onions, celery and black mushroom sauteed in garlic oyster sauce.
Cashew Nut
From 14.00
Sauteed cashew nut in chili oil sauce.
Thai Eggplant and Pumpkin
From 14.00
Eggplant, pumpkin, bell peppers, basil sauteed in garlic chili sauce.
Veggie Medley
From 14.00
Cabbage, carrot, bok choy, broccoli celery sauteed in garlic oyster sauce.
Tahntawan Special
Vegan Burito
12.00
Chopped veggies, avocado, and brown rice wrapped in flour tortilla, served with homemade green salsa sauce.
Pra Ram
From 14.00
Choice of meat sautéed with peanut sauce on top of steamed cabbage
Orange Chicken
14.00
Lightly battered tender white meat chicken, and onions mixed in our homemade orange sauce.
Chinese Broccoli with Crispy Pork
From 17.00
Spicy chili garlic sauce stir-fried with crispy pork belly.
Pad Prik King Crispy Pork
17.00
Sauteed green bean, bell peppers and Thai basil with crispy pork belly in red curry paste
Pad kra pow with fried egg
17.00
Ground chicken stir fried with Thai chili and basil served over steamed rice and top with fried egg
Garlic Scallop and Shrimp
19.00
Sauteed shrimp and scallop with onion and white mushroom in garlic sauce
Panang Salmon
From 20.00
Fresh grilled salmon fillet, with kaffir lime leaves in roasted Thai red curry sauce.
Spicy Seafood Combination
From 19.00
Mixed seafood in Thai spicy curry sauce.
Salmon Teriyaki
20.00
Fresh grilled salmon fillet on top of broccoli, carrot and cabbage served with teriyaki sauce
Deep Fried Trout with Mango
From 20.00
Deep fried whole trout fish, topped with mango sauce.
Lime Steamed Sole Fillet
From 20.00
Steamed sole fillet, onions in spicy lime sauce.
Honey Duck
28.00
A half of crispy roasted duck basted in honey, served with sweet and sour sauce.
Side Orders
Jasmine Rice
2.50
Brown Rice
3.00
Sticky Rice
3.00
Steamed Noodles
3.00
Thin,Flat,Glass Noodles
Steamed Mix Vegetable
6.00
Dessert
Mango Sticky Rice
10.00
Beverages
Thai Iced Tea
3.50
Thai Iced Coffee
3.50
Coke
2.50
Diet Coke
2.50
7-Up
2.50
Lemonade
3.00
Iced Tea
3.00
Hot Tea
2.50
Fresh Young Coconut
7.00
Apple Juice
3.50
Perrier
3.50